[{"word":"frumenty","phonetic":"/ˈfɜːməti/","phonetics":[{"text":"/ˈfɜːməti/","audio":""},{"text":"/ˈfɚməti/","audio":""}],"meanings":[{"partOfSpeech":"noun","definitions":[{"definition":"A porridge made by boiling hulled wheat, typically with additional ingredients such as milk, egg yolks, and/or almond milk, traditionally served with venison or porpoise.","synonyms":[],"antonyms":[],"example":"Frumenty was often the first dish on the menu of a medieval English feast."}],"synonyms":[],"antonyms":[]}],"license":{"name":"CC BY-SA 3.0","url":"https://creativecommons.org/licenses/by-sa/3.0"},"sourceUrls":["https://en.wiktionary.org/wiki/frumenty"]}]