[{"word":"pottage","phonetic":"/ˈpɑtədʒ/","phonetics":[{"text":"/ˈpɑtədʒ/","audio":""}],"meanings":[{"partOfSpeech":"noun","definitions":[{"definition":"A thick soup or stew, made by boiling vegetables, grains, and sometimes meat or fish, a staple food throughout Europe in the Middle Ages.","synonyms":[],"antonyms":[]},{"definition":"An oatmeal porridge.","synonyms":[],"antonyms":[]}],"synonyms":[],"antonyms":[]}],"license":{"name":"CC BY-SA 3.0","url":"https://creativecommons.org/licenses/by-sa/3.0"},"sourceUrls":["https://en.wiktionary.org/wiki/pottage"]}]