[{"word":"rouille","phonetic":"/ˈɹuːi/","phonetics":[{"text":"/ˈɹuːi/","audio":"https://api.dictionaryapi.dev/media/pronunciations/en/rouille-uk.mp3","sourceUrl":"https://commons.wikimedia.org/w/index.php?curid=81997276","license":{"name":"BY-SA 4.0","url":"https://creativecommons.org/licenses/by-sa/4.0"}}],"meanings":[{"partOfSpeech":"noun","definitions":[{"definition":"A type of sauce from Provence, France, often served with fish dishes, consisting of olive oil with breadcrumbs, chili peppers, garlic, and saffron.","synonyms":[],"antonyms":[]}],"synonyms":[],"antonyms":[]}],"license":{"name":"CC BY-SA 3.0","url":"https://creativecommons.org/licenses/by-sa/3.0"},"sourceUrls":["https://en.wiktionary.org/wiki/rouille"]}]